The season of milking the goats is here, which means the time to see the payoff of the project is here, too, and self-sustainability is activated.
Um Karam* is making cheese, yogurt, and labneh from the goats' milk. Through the sales of the milk products to the people of the village, Um Karam is generating some income. She is making 5-6 JDs per day which she uses to buy the groceries and other supplies for her family and household.